Flowers in a Bottle In my last post, which you can read here I talked about a wonderful edible flower, Thai Roselle, or edible Hibiscus. So now you may be thinking great, well what do you do with it? Since this is my first year growing roselle, and I only have one plant, I don't have a large harvest and I wanted to do something special that I could savor throughout the year. Locally Grown Thanksgiving or Boozy New Year I debated for awhile whether or not I should freeze the